Dark Chocolate Truffles

Box of dark chocolate trufflesGift giving is made easy when you send Sweet Life truffles. Beautifully boxed chocolates bearing a gift card with your message are shipped priority mail to ensure freshness. Each center is carefully made from French or Belgian dark or milk chocolate, cream, butter, pure vanilla and other flavorings, then dipped in fine French bittersweet chocolate. You can order a single flavor or an assortment.

Dark Chocolate Flavors
Rosemary Scented– Dark chocolate ganache infused with fresh rosemary. During the taste testing people guessed ginger, mint and lavender but not rosemary. Yet everyone agreed it was delicious. It’s unique; give it a try.
Jane (not plain!) – A perfect balance of bittersweet chocolate and vanilla. Nothing plain about this one.
Chipotle Chili– Smoky chipotle chili (from local chili growers Pete and Michelle Atencio) and cinnamon are infused long enough to leave the tongue tingling. An age old aphrodisiac.
Raspberry– Flavored with Framboise, a black raspberry liqueur, the pairing of raspberry and chocolate is always good.
Fiori de Sicilia Citrus – Dark Chocolate blended with a traditional Italian essence of several citrus oils and beautiful vanilla.
Maple Syrup Fudge-NEW Lovely dark maple syrup cooked into creamy fudge squares and then dipped in bittersweet chocolate. Wow!
All Dark Assortment– Some of every dark flavor.
Milk and Dark Assortment–An assortment of dark and milk flavors.
As always, you can make a special request for flavors and I’ll do my best.

 

Shelf life on truffles is 4-6 weeks at cool room temperature. To insure or prolong shelf life, they can be refrigerated or frozen if precautions are taken. Place the box in a freezer zip-lock bag or a Tupperware container. Thaw frozen chocolates in the bag in the refrigerator. Once the chocolates have completely thawed, bring the box to room temperature slowly in a cool room without taking it out of the bag to prevent condensation from forming on the chocolates. This could take about 4 hours. Room temperature chocolate is much more flavorful than cold chocolate!